Sweets by Natalie Kay

Tag: July 4

Full-Size Tart

I had one extra batch of key lime filling after last weekend’s wedding tarts, so I made a full-sized version to bring to Stef and Troy’s for dinner. Who says leftovers can’t look good?

Hewitt-Altstatt Wedding

Kristie & Ben’s Forth of July wedding has a nautical theme, and I love her idea for the cake topper! This is key-lime cake covered in fondant and decorated with layered paper decorations. This cake is just for the couple (only the top tier is edible), and guests will be served key lime tarts. Stay tuned for a post on those sweet little dishes! I also have to share the photo of the cake at the wedding site! What a great location for a party!