My co-worker is celebrating a significant milestone, and a friend ordered her some chocolate cherry cupcakes with cream cheese frosting. I couldn’t give her bare cupcakes, so I added butterflies and flowers in her favorite color: red. Happy Birthday Tami!
For my husband’s birthday, I made his childhood favorite: chocolate zucchini cake. Traditionally baked as a 9 x 13 cake, I opted to use a spring form pan to up the display factor. It tastes just as good as the original recipe! Love ya babe!
These cupcakes were commissioned for Alanna’s bridal shower. A yellow cake and chocolate buttercream are topped with fondant flowers in her favorite colors, which have a M&M center.
These mini red velvet cupcakes with cream cheese frosting were commissioned as part of a graduation party dessert table. Small and dainty, it’s hard to stop at just one.