Sweets by Natalie Kay

Candyland!

Last year, I got to make a Minnie Mouse cake for little Reese. This year she’s getting a Candyland-themed cake for her third birthday. I pulled the colors from the provided lollipop, which is from Dylan’s Candy Bar. I can’t wait to visit the original store in an upcoming trip to New York. The cake itself is classic chocolate with chocolate buttercream.

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