Sweets by Natalie Kay

Cake Pops & Cake Bites

One of my favorite customers ordered some cake pops for her mom’s birthday. These are chocolate cake filling coated in light chocolate and drizzled with pink-colored white chocolate. My recipe makes more cake pops than the order, so I experimented with some cupcake-shaped cake bites. A chocolate mold mimics the shape of a cupcake liner and then I hand dipped the cupcakes in “frosting” of the same pink-colored chocolate. Try to eat just one of these!

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