Sweets by Natalie Kay

Square Cake

This weekend I used both a new cake recipe and my new square cake pans. I was pretty pleased with the results. The vanilla cake is a recipe that claimed to be very moist, and it was as advertised. This is a 1-tier, 6-inch cake, which has been torted and layered with my favorite: buttercream. I think the quilt-like technique was pretty neat too. Because this cake is only one layer, it would serve 4 to 5 people.

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